Showing posts with label salmon. Show all posts
Showing posts with label salmon. Show all posts
Saturday, October 25, 2014
Thursday, September 4, 2014
Salmon + Tuna + Avocado + Special Topping Sushi Roll! And Unagi + Avocado Roll! [FOOD]
It's taken me this long (longer than for mushrooms!) to like sushi. Go figure, I finally came around. Perfect summer meal :>
Labels:
avocado,
crunchy topping,
eel,
food,
foodporn,
piecesofm,
salmon,
special sauce,
sushi,
tuna,
unagi
Sunday, July 27, 2014
My Go-To Bastard Sushi Roll
Salmon, tuna, avocado and cucumber, with a crispy powder and special sauce on top.
I still don't know what 'crispy powder' and 'special sauce' but am too afraid to ask. It's bamming awesome though. I've never been a fan of sushi until I moved here and tried this.
I still don't know what 'crispy powder' and 'special sauce' but am too afraid to ask. It's bamming awesome though. I've never been a fan of sushi until I moved here and tried this.
What's your favorite type of sushi/roll? Share in the Comments below, we'd love to hear! :> xoxo
Saturday, July 19, 2014
I Couldn't Bring Myself To Eat Sushi From The Supermarket
In an attempt to save a few dollars, I tried going to my local chain supermarket for sushi but failed miserably. I just couldn't bring myself to do it— buy it or eat it. The ingredients were ridiculous and I was utterly repulsed to read: 'imitation crab', 'crab flavor', among the million of other ingredients.
Now, I'm not against processed food or even packaged foods with long ingredients, but when it comes to raw food, like fish, I kind of am. Food poisoning is not something I'm really interested in experiencing. So, I sucked it up and went to Whole Foods. I chose something pretty simple so it didn't break my wallet and was still cheaper than a restaurant. It was even made with brown rice, which I rarely ever eat at all. It was ok. It could have used slightly more toasted sesame seeds and some type of cream(?) drizzle on top. Yes, I'm not a 'true' sushi consumer and actually like those american-bastardized sushi-cream drizzles on top, allowing me to avoid dipping it in soy sauce.
Anywho, this was more than I intended to write about this but there you go.
Now, I'm not against processed food or even packaged foods with long ingredients, but when it comes to raw food, like fish, I kind of am. Food poisoning is not something I'm really interested in experiencing. So, I sucked it up and went to Whole Foods. I chose something pretty simple so it didn't break my wallet and was still cheaper than a restaurant. It was even made with brown rice, which I rarely ever eat at all. It was ok. It could have used slightly more toasted sesame seeds and some type of cream(?) drizzle on top. Yes, I'm not a 'true' sushi consumer and actually like those american-bastardized sushi-cream drizzles on top, allowing me to avoid dipping it in soy sauce.
Anywho, this was more than I intended to write about this but there you go.
What's your favorite type of sushi? Share in the Comments below, we'd love to hear! :> xoxo
Labels:
brown rice,
food,
piecesofm,
salmon,
supermarket,
sushi,
whole foods
Monday, June 23, 2014
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